Azuma No Fumoto Sake Brewery offers various flavors such as sweet and dry flavors. Try comparing the different flavors.

Daiginjo

Daiginjo
Daiginjo Azumanofumoto

Ultimate sake that allows you to fully enjoy the fragrance, umami and sweetness of rice. An award-winning sake that has been awarded the Gold Award in 2019 at the U.S. National Sake Appraisal.

Daiginjo aged sake 10 years Ooichou
Daiginjo aged sake 10 years Ooichou

Daiginjo aged sake that has been carefully aged at a low temperature. Honey-like scent with a mature taste.

Junmai Daiginjo

Junmai Daiginjo TETSU
Junmai Daiginjo TETSU

Tast is that sake with Aiyama's unique softness and full, elegant finish.

Junmai Daiginjo Azumanofumoto
Junmai Daiginjo Azumanofumoto

A clear and clean taste with an elegant sweetness.

Junmai Daiginjo Sanwanousagi
Junmai Daiginjo Sanwanousagi

This sake has a refreshing and soft, sweet and acidic taste reminiscent of fruit.

Junmai Ginjo

Junmai Ginjo Tsuyahime Nandodemo
Junmai Ginjo Tsuyahime Nandodemo

Collaboration product with Tohoku University of Technology students. A slightly dry and refreshing liquor that is recommended for sake beginners.

Junmai Ginjo Funenomai
Junmai Ginjo Funenomai

A dry sake with a gentle Ginjo aroma and subtle umami.

Azumanofumoto Yamagata Selection
Junmai Ginjo Azumanofumoto Yamagata Selection

Uses Yamagata Prefecture's original brewer's rice "Dewa no Sato". Gentle and smooth scent and soft, refreshing texture.

Azumanofumoto Yamadanishiki
Junmai Ginjo Azumanofumoto Yamadanishiki

Yamada Nishiki used luxuriously in whole. Gorgeous fragrance and voluminous, condensed umami.

Special Junmai

Jukusei Genshu Hizoushu Azumanofumoto
Jukusei Genshu Hizoushu Azumanofumoto

A mellow and rich taste that cannot be experienced with new sake, yet not as distinguished as aged sake.

Junmai

Junmai Azumanofumoto
Junmai Azumanofumoto

Dry Junmai sake that is refreshing every time. Also recommended as a mid-dinner drink or as a regular evening drink.

Special Honjozo

Shiboritate Nama Arabashiri
Shiboritate Nama Arabashiri

Fresh-squeezed, raw sake that has been bottled as-is. Fresh taste and texture specific to fresh-squeezed sake.

Chokarakuchi Abarejishi
Chokarakuchi Abarejishi

Refreshing! Dry! Super dry sake which can be enjoyed in various temperatures from cold to hot.

Honjozo

本醸造酒
Josen Azumanofumoto

Taste sharp of Honjozo sake , good to drink both with cold and hot.

Ordinary sake

普通酒
Seisen Azumanofumoto

A sake brewery worker drink this sake every night, so make sake with love and affection as same as specially designated sake.
This sake loved locally and ordinary sake of a little dry.


Ordinary sake made with Junmai Daiginjo standards.
Eieiissui

Ordinary sake made with Junmai Daiginjo standards.

Azumanofumoto Yamadanishiki
Junmai Ginjo Azumanofumoto Yamadanishiki

Yamada Nishiki used luxuriously in whole. Gorgeous fragrance and voluminous, condensed umami.

Tnekyu Sakuraame
Tnekyu Sakuraame

Junmai Ginjo sake with a clear, sweet and sour taste.

Tnekyu Suiu
Tnekyu Suiu

Malolactic, soft, sweet and acidic scent reminiscent of green apple.

Tnekyu Ranten
Tnekyu Ranten

Clean and elegant sweetness with a ripe pineapple-like scent.


Tnekyu Ranten
Tnekyu Ranten

Clean and elegant sweetness with a ripe pineapple-like scent.

Tnekyu Gyoten
Tnekyu Gyoten

Sweet and acidic with a beautiful aftertaste. Refreshing texture when served cold.

Tnekyu Sakuraame
Tnekyu Sakuraame

Junmai Ginjo sake with a clear, sweet and sour taste.

Tnekyu Hakuu
Tnekyu Hakuu

A refreshing and extremely dry Junmai sake. Sharp acidity and umami.

Tnekyu Kiu
Tnekyu Kiu

Refreshing. Prepared by Yamahai. Gentle and smooth acidity and umami.

Tnekyu Suiu
Tnekyu Suiu

Malolactic, soft, sweet and acidic scent reminiscent of green apple.

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